EXTERIOR

BAJJI-BONDA MIX

  • BAJJI-BONDA MIX

  • CHILLY POWDER

  • IDLY CHILLY POWDER

  • KULAMBU CHILLY POWDER

  • TURMERIC POWDER

  • CORIANDER POWDER

  • RASAM PODI

Ingredients

  1. Gram Flour
  2. Rice Flour
  3. Salt
  4. Chilli Powder
  5. Fennel Seed
  6. Compounded Asafoetida

DIRECTION FOR USE

Bajji : 200g of Swathi Gold Bajji - Bonda Powder in 125ml water. Make slices of wither onion, potato. banana, bringal, cucumber in mixture and fry in edible oil. Now the tasty Swathi Gold Bajji is ready to serve. This powder can also be used to make cauliflower and onion pakkoda. Bonda: 200g Swathi Gold Bajji - Bonda Mix Powder with finely chopped onion- 50g, green chilli-2, coriander leaves, curry leaves and necessary water. Make it into small balls and fry in edible oil till golden brown. Now tasty Swathi Gold Bonda is ready to serve.